That's a wrap on the filming and photo shoot for the next Be...Just Be exhibition piece, Number 3. As I immerse myself in the editing, I leave you with a little teaser from our recent photo shoot. Look at this beautiful Pontiac Firebird - a labour of love for dear friend, Andrew Balkwill. This was a restoration driven by determination, passion, elbow grease and quite likely, a few swear words thrown in along the way! Some years down the track, now and he (and Sarah) can feel

I am currently working on the third piece in the Be...Just Be exhibition and am very excited to share the next piece with you. In the meantime, if you haven't had a look at the images and watched Dave's Story, visit the Be Just Be online gallery Dave’s story is about the learning and growth that comes with the courage and commitment to deeply reflect on what comes from within. It takes harsh truths of self-confrontation, albeit painful, to understand, accept and embrace his

* A big thank you to Barossa Bagels donation for the Be...Just Be exhibition launch and Lifeline Adelaide fundraiser . Your delicious mini bagels were a smashing success on our grazing table. For more about Barossa Bagels visit the article at bjustb.com.au #barossabagels #bjustb #beautifulbagels #barossaproduce

A cooking class, a vegetarian cooking class at that, with Simon Bryant, at The Eatery on Pheasant Farm Road in the Barossa: that's three big ticks from me! Firstly, The Eatery is a stylish, spacious setting (with amazing floors!). An arrival, we were warmly greeted by our host, Elle Beer, as if she were welcoming us into her home. A delicious glass of bubbles placed into my hand and I was already having fun! The recipes we covered were light, simple and beautifully tasty. Ach